Investment Dinner
Caribbean Edition
Exclusive Event | 10th July 2025 | Dominica
An Exclusive Evening of Strategic Dialogue & Fine Dining | 10th July 2025| Fort Young Hotel
An Experience Designed for Leaders
Hosted by:
Ministry of Agriculture, Fisheries, Blue and Green Economy
& International Society of Cannabis (ISC)
Join the region’s top cannabis regulators, investors, and entrepreneurs for a night where transformative decisions and high-impact partnerships take shape amid refined elegance.
Engage directly with the policymakers and industry leaders shaping the Caribbean cannabis landscape.
Explore exclusive ventures in cannabis cultivation, tourism, medical cannabis, and infrastructure, all aligned with regional growth strategies.
Build meaningful connections that transcend borders and drive long-term business success.
Investing early in these markets allows you to establish a significant presence before the market becomes saturated, capitalizing on unparalleled growth opportunities.
Savor a carefully curated dining experience in the heart of Dominica, surrounded by industry pioneers and decision-makers.
Exclusive Access: Membership & Ticketing
Access to the ISC Investment Dinner is primarily by invitation. However, a very limited number of tickets—only 30 exclusive spots—will be available for purchase through ISC membership or direct ticket sales. This dual approach ensures a gathering of elite participants, with the majority attending by invitation and a select few securing their place through these exclusive ticket offerings.
Featured Culinary Experience by Alexandre Poulin
Executive Culinary Director & CEO of ATP Consultants
Poulin has over 15 years of experience leading culinary teams for high-profile events and state dinners, ensuring every detail reflects excellence and innovation.
Chief Innovation Officer at Gayonica & President of the Conseil Québécois du Cannabis Comestible
As a certified cannabis culinary specialist, he develops precise THC/CBD dosing protocols—transforming dishes like hemp-seed panna cotta into both gourmet and wellness experiences.
Lead Educator & Demonstration Chef
At each course, Poulin will explain the therapeutic properties and exact dosage of cannabis in the dish—showing how a quarter-gram of CBD isolate can enhance a coconut curry without overpowering flavor.
Farm-to-Table Advocate & Caribbean Ambassador
Partnering directly with Dominica’s top farmers, he sources local spices, produce, and cocoa to highlight the island’s terroir in creations like spiced nutmeg-infused chocolate truffles.
Award-Winning Innovator & Industry Leader
Poulin was nominated for the Young Cannabis Leader Award at the International Society of Cannabis (ISC) 2024 Awards, underscoring his leadership in cannabis gastronomy and sector advancement.
Why Attend?
Engage with Leading Institutions
Connect with representatives from the organizations setting the standards for cannabis policy and regulatory innovation in the Caribbean.
Gain Insider Insights
Benefit from high-level discussions and detailed presentations outlining the concrete strategies and regulatory frameworks being implemented by the region’s most influential bodies.
Shape Regional Policy
Contribute to transformative conversations that will drive sustainable development, bolster economic diversification, and position Dominica as a global leader in responsible cannabis cultivation.
Contact
- contact@is-cannabis.com
- science@is-cannabis.com
© Copyright 2023 International Society of Cannabis. All right reserved.